Thursday, October 09, 2008

Excellent steal this Sunday at Silverlake Wine

Just found out about this from their e-mail newsletter. This Sunday at 3p.m., the folks at Silverlake Wine are doing five wine-paired dishes, including pumpkin lasagna and whole roasted suckling pig, for $20. Too bad I'll be another event at the very same time but just wanna share with y'all (and RSVP quick, sounds like this will fill up fast and they cap at 40 folks!)

Here's the menu:

Allimant-Laugner Cremant d'Alsace Rose Non Vintage / France
paired with: Carne Cruda on gilled bread with bacon aioli & Spicy Tuna Tartar on Fried Kettle Chips

Les Vins de Vienne "Les Laurelles" Cotes du Rhone Blanc 2006 / France
paired with: Panzanella - Heirloom tomato and Charred Bread Salad with Cucumber, Basil, Bell Peppers and Buratta

Borie La Vitarelle "Les Schiste" 2006 / France
paired with: Pumpkin Lasagna - Kabocha and Butternut Puree layered with Pasta, Parmigiano and Brown Butter Sage Glaze

Bridesmaid Red Napa Valley 2004 / California
paired with: Whole Roasted Nieman Ranch Suckling Pig stuffed with Fennel, dill, and Garlic with Farmers Market Fresh Beans and Sweet and Sour Onions Red Wine Sauce

Tintero Moscato d'Asti Sori Gramella 2007 / Italy
paired with: Caramelized Late Harvest Peach - Carmelized Yellow and White Peaches Baked into Sweet Polenta cake with Lemon Verbena Ice Cream and Tricolore Raspberries

Silverlake Wine
2395 Glendale Blvd
Los Angeles


Khoi said...

What a deal! Thanks for the great tip! Wish we could go... :-/

oddlyme said...

Thanks for posting this - it looked so good, I called - and got in!

It was fabulous.

H. C. said...

Khoi, at least we had fun at tea, no? ;)

oddlyme, Nice! glad you could make it and had a great time.

das said...

The anniversary celebrations for this little Silverlake wine shop started early at 5pm. I showed up a little later to find the small space crowded with smiling faces, clinking glasses, and hoards of oenophiles around the grilled meats, crackers and cheese spreads. I was lucky to grab a hot empanada, eat a couple crackers with gourmet cheese, and a chicken taco without the fixings before they were gone, gone.


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